Description
A delicious and protein-packed breakfast bake combining blueberries and cottage cheese for a nutritious start to your day.
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 3 eggs
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking dish lightly.
- Mix cottage cheese, eggs, honey, vanilla, and cinnamon in a bowl.
- Fold in blueberries gently.
- Pour the mixture into the baking dish.
- Bake for 35-40 minutes until set.
- Let cool slightly before serving.
Notes
- Use full-fat cottage cheese for creamier texture.
- Swap honey with maple syrup if preferred.
- Add nuts for extra crunch.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Breakfast
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 18g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 120mg