Description
Delicious and easy-to-make Christmas cookie bars with festive flavors. Perfect for holiday gatherings.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 eggs
- 1 tsp vanilla extract
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup chocolate chips
- 1/2 cup red and green M&Ms
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- In a large bowl, cream butter and sugars until fluffy.
- Beat in eggs one at a time, then add vanilla.
- Mix flour, baking soda, and salt in a separate bowl. Gradually add to the wet ingredients.
- Stir in chocolate chips and M&Ms.
- Spread dough evenly in the prepared pan.
- Bake for 25-30 minutes until golden brown.
- Let cool before cutting into bars.
Notes
- Store in an airtight container for up to one week.
- Use seasonal sprinkles for extra holiday flair.
- Substitute white chocolate chips for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg