Description
Make your own Homemade Hamburger Helper with simple ingredients for a quick and tasty meal.
Ingredients
Scale
- 1 lb ground beef
- 1 small onion, diced
- 2 cups elbow macaroni
- 2 cups beef broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Brown the ground beef and onion in a large skillet over medium heat.
- Add the macaroni, beef broth, milk, garlic powder, paprika, salt, and pepper. Stir well.
- Bring to a boil, then reduce heat and simmer for 12-15 minutes until macaroni is tender.
- Stir in the shredded cheese until melted and smooth.
- Serve hot.
Notes
- Use lean ground beef for less grease.
- Adjust seasoning to your taste.
- Add vegetables like bell peppers or mushrooms if desired.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg