Have you ever wondered what it would be like to grow a tomato so large it could be mistaken for a small pumpkin? Enter the Ferris Wheel tomato, a colossal beefsteak variety that’s making waves in gardens across the globe. This isn’t just any tomato; it’s a giant among its peers, with fruits that can weigh up to a staggering 32 ounces. But there’s more to this heirloom treasure than just its impressive size.
The Ferris Wheel tomato is a marvel of nature, offering not only substantial size but also a rich, complex flavor that has gardeners and food enthusiasts buzzing. Its story is one of loss and rediscovery, mirroring the journeys of many heirloom varieties that have been brought back from the brink of extinction. Keep reading!
The Origins of the Ferris Wheel Tomato
The Ferris Wheel tomato’s origins can be traced back to 1894 when it was first introduced by the John A. Salzer Seed Company in La Crosse, Wisconsin. Aptly named after the iconic Ferris Wheel, this tomato variety captured the imagination of gardeners with its massive size. However, by the 1940s, its popularity had waned, and it nearly faded into obscurity.
It wasn’t until the 1990s that writer and heirloom tomato enthusiast Craig LeHoullier rediscovered this forgotten gem and helped reignite its fame. Since then, the Ferris Wheel tomato has been making a triumphant comeback, captivating gardeners around the world with its remarkable size and flavor.
Quick Facts About Ferris Wheel Tomatoes
- Color: Pinkish-red with a distinctive ridged appearance
- Size: Massive, ranging from 16 to 24 ounces on average, with the largest recorded weight of 32 ounces
- Shape: Characteristically beefsteak, with a ribbed and ridged shape
- Taste: A perfect balance of rich sweetness and bright, tangy acidity, with enticing fruity undertones and hints of citrus, berries, and smoky spice
- Texture: Meaty and firm, yet juicy and succulent, with a delicate melt-in-your-mouth quality
- Plant Type: Indeterminate vining plants, capable of growing up to 6 feet tall
- Days to Maturity: Best harvested in mid-summer, with a ripening window extending from late spring to early fall
- Yield: Highly productive, with vigorous vines and excellent disease resistance
- Heat Tolerance: Thrives in USDA Hardiness Zones 8-10, but can be grown in Zone 7 with extra protection
- Hardiness Zone: Best grown in zones 8-10, but adaptable to other zones with proper care
Pros
- Exceptional, unique flavor profile combining sweetness, richness, and tangy acidity
- Striking appearance with a massive size and visually appealing ridged shape
- Heirloom variety with a rich history and resilience
- Meaty texture ideal for slicing, cooking, and preserving
- Versatile for fresh eating, sauces, salads, and various culinary applications
- Good disease resistance for reliable harvests
- Impressive yields and productivity from vigorous vines
Cons
- Limited availability, often requiring sourcing from specialty suppliers or growers
- Relatively short shelf life, best consumed soon after harvesting
- Indeterminate vines require ample space and sturdy support systems
- A longer maturity period is needed for full-flavor development
- Finding high-quality, pure seeds can be challenging for home gardeners
The Tangy, Sweet Flavor of Ferris Wheel Tomatoes
Although the Ferris Wheel tomato may not win any beauty contests, its flavor and texture surpass that of many prettier hybrids. Each bite into these gigantic fruits reveals a wonderful balance of rich sweetness offset by bright, tangy acidity.
When fully ripe, Ferris Wheel tomatoes deliver an authentic, old-time tomato taste with plenty of complex flavors. There are enticing fruity undertones complementing the robust tomato essence, with hints of citrus, berries, and smoky spice dancing on your palate.
The juicy flesh of the Ferris Wheel tomato boasts a delicate texture that practically melts in your mouth. Unlike some firm hybrids, this variety does not have tough skin or a mealy texture. Biting into a ripe Ferris Wheel tomato rewards you with dribbling, sweet-tart juices that burst with flavor.
While the thin skin does mean that the fruits may bruise easily and have a shorter shelf life after picking, the rich taste and tender texture make this sacrifice well worth it. For the best experience, it is recommended to enjoy Ferris Wheel tomatoes immediately after harvesting.
A Well-Balanced Flavor Experience
One of the standout characteristics of the Ferris Wheel tomato is its pleasant acidity that is not overwhelmingly tart like some heirloom varieties. Just the right amount of sweetness balances each bite, creating a harmonious flavor profile that delights the senses.
The medium size of these tomatoes also makes for satisfying snacking, allowing you to savor their unique flavors without feeling overly indulgent.
Give the Ferris Wheel tomato a chance, and you’ll discover an incredible old-fashioned flavor reminiscent of prized heirlooms like the Brandywine, but with higher yields and cold resilience – a true testament to the enduring appeal of this remarkable variety.
Characteristics: A Tomato Like No Other
The Ferris Wheel tomato is an indeterminate variety, meaning its vines continue to grow and produce fruit throughout the growing season. These vigorous plants can reach heights of up to 6 feet, requiring sturdy support systems like cages or trellises to accommodate the weight of their hefty fruits.
One of the most remarkable features of the Ferris Wheel tomato is its sheer size. These beefsteak beauties can weigh anywhere from 16 to 24 ounces on average, with the largest recorded specimen tipping the scales at a staggering 32 ounces! Imagine holding a tomato larger than a grapefruit in the palm of your hand.
The Ferris Wheel tomato boasts a distinctive pinkish-red hue and a ridged, ribbed appearance that adds to its visual appeal. Its flesh is thick, meaty, and firm, making it an excellent choice for slicing and retaining its shape in salads or sandwiches.
Growing Requirements: Nurturing a Tomato Giant
To cultivate these colossal tomatoes successfully, gardeners must provide the right growing conditions. Here are some essential requirements:
Climate and Hardiness Zones
The Ferris Wheel tomato thrives in USDA Hardiness Zones 8 to 10, where it can soak up ample warmth and sunlight. In cooler regions like Zone 7, gardeners may need to provide extra protection during the early spring months.
Sunlight and Soil
Like most tomato varieties, the Ferris Wheel tomato loves basking in full sun. Ensure your plants receive at least 6 to 8 hours of direct sunlight each day for optimal growth and fruit production.
Regarding soil, these tomatoes prefer well-draining, fertile soil with a slightly acidic to neutral pH. Amending the soil with compost or other organic matter can provide the necessary nutrients for robust plant growth.
Water and Fertilizer
Consistent moisture is crucial for the Ferris Wheel tomato. Aim to keep the soil evenly moist, but not waterlogged, to prevent issues like blossom end rot or cracking. Mulching can help retain soil moisture and regulate temperature fluctuations.
When it comes to fertilization, a balanced, slow-release tomato fertilizer applied at the beginning of the growing season and again during fruiting can provide the necessary nutrients for optimal growth and fruit production.
Pruning and Trellising
Due to their indeterminate growth habit and heavy fruit load, Ferris Wheel tomato plants benefit from pruning and trellising. Pruning helps redirect the plant’s energy toward fruit production while trellising or caging supports the vines and prevents fruit from touching the ground, reducing the risk of pests and diseases.
Harvesting and Using Ferris Wheel Tomatoes
The Ferris Wheel tomato typically reaches peak ripeness in mid-summer, although its harvest window can extend from late spring to early fall, depending on your climate. When harvesting, look for fully colored fruits with a slight give when gently squeezed.
These massive tomatoes are incredibly versatile in the kitchen. Their meaty texture and robust flavor make them ideal for slicing and enjoying fresh in salads, sandwiches, or as a simple tomato salad with basil, olive oil, and balsamic vinegar.
Ferris Wheel tomatoes also shine in cooked dishes like sauces, soups, and casseroles, where their firm flesh holds up well during cooking. Imagine the flavors of a homemade marinara sauce or a hearty vegetable stew bursting with the rich, concentrated essence of these tomatoes.
For those seeking to preserve the harvest, Ferris Wheel tomatoes are excellent candidates for canning, freezing, or drying. Their dense flesh and low water content make them ideal for creating flavorful tomato sauces, pastes, or sun-dried tomatoes for year-round enjoyment.
Disease and Pest Resistance
One of the standout features of the Ferris Wheel tomato is its resilience against various tomato diseases. These heirloom beauties exhibit strong resistance to many fungal infections, bacterial wilts, and viral diseases that can plague other tomato varieties. However, it’s important to note that no plant is completely immune, and preventative measures, such as proper soil preparation, crop rotation, and vigilant monitoring, can further enhance the plant’s natural defenses.
Fending Off Pesky Pests
While the Ferris Wheel tomato is relatively resistant to many common tomato pests, it’s not entirely immune to their attacks. Gardeners may sometimes encounter issues with tomato hornworms, aphids, or other insect pests. Regular inspections and the implementation of natural pest control methods, such as introducing beneficial insects like ladybugs or employing organic insecticidal sprays, can help keep these unwanted visitors at bay.
Health Benefits: A Nutritional Powerhouse
Beyond their impressive size and flavor, Ferris Wheel tomatoes are a nutritional treasure trove. These tomatoes are an excellent source of lycopene, a powerful antioxidant known for its potential to reduce the risk of certain cancers and promote heart health.
Lycopene also boasts skin-protective properties, helping to shield our bodies from harmful UV radiation and premature aging. Additionally, Ferris Wheel tomatoes are rich in vitamins A and C, as well as potassium and fiber, making them a nutritious addition to any diet.
Preserving Your Harvest
If you find yourself with an abundance of Ferris Wheel tomatoes, there are several preservation methods to extend their shelf life and enjoy their flavors year-round. Canning, freezing, and drying are all effective ways to preserve these tomatoes, allowing you to savor their rich taste long after the growing season has ended.
Companion Planting and Crop Rotation
To optimize the health and productivity of your Ferris Wheel tomatoes, consider implementing companion planting and crop rotation strategies. Planting basil, marigolds, or nasturtiums nearby can help repel pests and enhance flavor. Avoid planting tomatoes in the same location year after year, as this can lead to a buildup of soil-borne diseases. Instead, rotate your tomato plants with other crops like lettuce, cucumbers, or beans to break disease cycles and maintain soil health.
Ferris Wheel Tomato Recipe Ideas
With its impressive size, meaty texture, and robust flavor, the Ferris Wheel tomato is a culinary star that can elevate any dish. Here are some delicious ways to showcase these tomatoes:
Ferris Wheel Caprese Salad
Layer thick slices of Ferris Wheel tomatoes with fresh mozzarella and basil leaves. Drizzle with quality olive oil and balsamic vinegar for a simple yet elegant appetizer that showcases the tomato’s balanced taste.
Grilled Ferris Wheel Tomato and Halloumi Skewers
Thread chunky wedges of Ferris Wheel tomatoes with slices of halloumi cheese and red onion on skewers. Brush with herb-infused oil and grill for a smoky, tangy dish that highlights the tomato’s firm texture.
Ferris Wheel Tomato Panzanella
Cube Ferris Wheel tomatoes and mix with toasted bread chunks, cucumbers, and bell peppers. Toss in a zesty vinaigrette for an Italian bread salad that benefits from the tomato’s non-watery flesh.
Ferris Wheel Tomato Pie
Layer sliced Ferris Wheel tomatoes in a pie crust with cheddar, mozzarella, and herbs. Top with a mayo-based mixture and bake for a Southern favorite that showcases the tomato’s robust flavor.
Stuffed Ferris Wheel Tomatoes
Hollow out Ferris Wheel tomatoes and fill with a mix of quinoa, feta, spinach, and pine nuts. Bake until bubbly for a protein-packed vegetarian meal that utilizes the tomato’s perfect palm-sized shape.
Ferris Wheel Tomato Jam
Simmer chopped Ferris Wheel tomatoes with sugar, lemon juice, and spices until thick. This unexpected treat brings out the tomato’s natural sweetness, perfect on crackers with goat cheese.
Where to Find Ferris Wheel Plants and Seeds?
Ferry-Morse is one of the most well-known and long-standing seed brands, making their tomato seeds widely available:
- Ferry-Morse – Long-standing seed brand. Seeds: $2.99 for 40 seeds.
- Home Depot – Offers Ferry-Morse tomato seeds. $2.99 per packet.
- Lowe’s – Carries Ferry-Morse tomato seeds. Packets starting at $2.99.
- Walmart – Sells Ferry-Morse tomato seeds. $2.99 for a packet of 40 seeds.
- Local Nurseries – Many carry Ferry-Morse tomato seeds, often alongside other popular brands.
Conclusion
The Ferris Wheel tomato is a true horticultural marvel that combines exceptional size, flavor, and resilience. Its resistance to diseases and pests, coupled with its versatility in the kitchen, make it a must-have addition to any vegetable garden. Whether you’re a seasoned gardener or a newcomer, the Ferris Wheel tomato promises a rewarding and delicious experience. So, embrace this colossal variety, and let its tantalizing flavors and impressive stature elevate your culinary adventures to new heights.
Have you had the opportunity to grow Ferris Wheel tomatoes in your garden? Share your experiences, tips, and favorite recipes featuring these massive beauties in the comments below.
